The world is colorful because of its various colors. Just like beautiful women love to make up, in order to make themselves look more bright. Similarly, when we eat food, we need to have all kinds of color, aroma and taste, and put color first, because "color" can bring us visual impact an···...

Dyeing cake batter, cream and dough in baking can help to reflect personality and style.With the help of pigments, the Rainbow Cake is amazing. The Red Velvet Cake looks so enthusiastic and the Gradient Cake is wonderful.But you often don't know which pigments are healthy and harmless, how to us···...

Natural pigment in food refers to colored substances in fresh food raw materials in the vision of people can feel. According to the chemical structure of natural pigment types can be divided into polyene pigment, phenolic pigment, pigment, pigment and other quinone pyrrole ketone. These su···...

Core tip: the Imperial College London and Norwegian University Science & Technology researchers in "BMC medicine" magazine published an article that they analyzed 20 of past research found that the average daily eating 1 ounces (28 grams) nuts can risk of dying from respiratory disease···...